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Ravioli ai porcini e tartufov

€16

Restoran Controvento · Tallinn

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat53%
    53%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Delicate pasta filled with a mixture of porcini mushrooms and truffle. It is a highly aromatic vegetarian pasta dish.

Cuisine
Italian
Origin
null

Typical ingredients

  • pasta dough
  • porcini mushrooms
  • truffle
  • parmesan cheese
  • butter

General information about this dish, not provided by the venue.

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