Nutrition
≈ 250 kcalper portion of about 350 g
- Protein12%
- Fat42%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional vegetarian dish consisting of various stir-fried vegetables and often crispy lotus root.
- Cuisine
- Chinese (Buddhist)
Typical ingredients
- lotus root
- mixed vegetables
- mushrooms
- soy sauce
General information about this dish, not provided by the venue.
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