Nutrition
≈ 300 kcalper portion of about 350 g
- Protein38%
- Fat52%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory soup featuring sea bass simmered in a spiced yellow broth.
- Cuisine
- Chinese
Typical ingredients
- sea bass
- chili
- ginger
- scallion
- broth
General information about this dish, not provided by the venue.
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