Normandia pirnikook / Normandia pear cake
€6.90
Frenchy Bistro · Tallinn
Normandy pear cake served with chantilly cream.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein5%
- Fat55%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fruit-based sponge cake featuring pears, characteristic of the Normandy region. It is traditionally served with a dollop of sweetened whipped cream.
- Cuisine
- French (Normandy)
- Origin
- Normandy, France
Typical ingredients
- pear
- cake batter
- chantilly cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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