Nutrition
≈ 650 kcalper portion of about 500 g
- Protein22%
- Fat43%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty beef stew cooked with spices and vegetables, served inside a hollowed-out bread bowl.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- beef
- broth
- vegetables
- bread
General information about this dish, not provided by the venue.
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Veiseliha guljašš-supp: where else to eat it Back to the menu of Beer House