Nutrition
≈ 750 kcalper portion of about 350 g
- Protein22%
- Fat69%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs fried or roasted until crispy, often seasoned with spices and served with a garlic-based sauce.
Typical ingredients
- pork ribs
- garlic
- spices
- dip sauce
General information about this dish, not provided by the venue.
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