Nutrition
≈ 370 kcal± 35% · per portion of about 97 g
- Protein8.2 g
- Fat16 g
- Carbohydrates46 g
- of which saturates
- 10 g
- of which sugars
- 1.7 g
- Fibre
- 4.9 g
- Salt
- 1.2 g
Vitamins and minerals, % of reference intake
- Vitamin A 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Toasted bread slices seasoned with garlic and butter, typically served with a creamy dipping sauce.
- Cuisine
- null
Typical ingredients
- bread
- garlic
- butter
- dip sauce
General information about this dish, not provided by the venue.
Did you like this dish?
Küüslauguleivad: where else to eat it Back to the menu of Beer House