Nutrition
≈ 450 kcalper portion of about 200 g
- Protein9%
- Fat37%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flat oven-baked Italian bread topped with savory black olives and olive oil.
- Cuisine
- Italian
Typical ingredients
- flour
- water
- yeast
- black olives
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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