
Filet de poulet jaune d’alsace en croûte d’amandes, risotto de légumes de saison
€21
Le Bistrot des Copains · Strasbourg
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein25%
- Fat42%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Alsace yellow chicken fillet coated in an almond crust and served with a seasonal vegetable risotto.
- Cuisine
- French (Alsatian)
- Origin
- Alsace, France
Typical ingredients
- chicken
- almonds
- seasonal vegetables
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?