Nutrition
≈ 550 kcalper portion of about 200 g
- Protein6%
- Fat50%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Alsatian dessert consisting of a hollowed-out bread roll or pastry filled with various sweet ingredients.
- Cuisine
- French (Alsatian)
- Origin
- Alsace, France
Typical ingredients
- bread
- sugar
- butter
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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