Nutrition
≈ 400 kcalper portion of about 250 g
- Protein15%
- Fat69%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tasting platter featuring a variety of small bites or appetizers. It is designed to showcase multiple different flavors in one course.
- Cuisine
- French
Typical ingredients
- assorted appetizers
- cheese
- charcuterie
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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