CANIBALE
€16.90
Il Journale · Strasbourg
Pizza avec sauce tomate, mozzarella, chorizo, jambon d'épaule et lardons.
Nutrition
≈ 1,250 kcalper portion of about 450 g
- Protein19%
- Fat46%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat-heavy pizza topped with various cured meats. It is typically baked in a high-temperature oven on a dough base.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tomato sauce
- mozzarella
- chorizo
- shoulder ham
- bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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