Nutrition
≈ 900 kcalper portion of about 350 g
- Protein17%
- Fat33%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza divided into four sections, each representing a different topping: typically artichokes, mushrooms, ham, and olives.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- artichokes
- mushrooms
- ham
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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4 STAGIONI: where else to eat it Back to the menu of Il Journale