
PENNE AL FORNO
€15.20
Il Journale · Strasbourg
Penne gratinées au four avec sauce tomate, olives et mozzarella.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein15%
- Fat42%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta baked in tomato sauce with olives and mozzarella cheese.
- Cuisine
- Italian
Typical ingredients
- penne
- tomato sauce
- olives
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PENNE AL FORNO: where else to eat it Back to the menu of Il Journale