Nutrition
≈ 300 kcalper portion of about 150 g
- Protein3%
- Fat45%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried ripe plantain slices, often served as a sweet and savory side.
- Cuisine
- West African
- Origin
- West Africa
Typical ingredients
- plantain
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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