Fleischkiechle avec leur jus rôti au thym, pommes sautées (galette de viande hachée) -Fleischkiechle mit Bratkartoffeln - Fleischkiechle and potatoes
€15.70
Au Gutenberg · Strasbourg
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat53%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional meat patties served with a savory thyme-infused jus and sautéed potatoes.
- Cuisine
- French (Alsatian)
- Origin
- Alsace, France
Typical ingredients
- minced meat
- thyme
- potatoes
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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