Nutrition
≈ 450 kcalper portion of about 400 g
- Protein26%
- Fat58%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy curry typically prepared with a heavy concentration of chili and aromatic spices.
- Cuisine
- Indian (Bengali)
Typical ingredients
- meat
- chili
- onions
- garlic
- ginger
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?