Nutrition
≈ 300 kcalper portion of about 300 g
- Protein33%
- Fat46%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A medium-spiced curry made with pangas fish fillets in a tomato and onion based masala sauce.
- Cuisine
- Indian
Typical ingredients
- pangas fish
- tomato
- onion
- garlic
- ginger
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?