Nutrition
≈ 400 kcalper portion of about 300 g
- Protein36%
- Fat23%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spicy stir-fried long-legged octopus served with vegetables and a chili-based sauce.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- octopus
- gochujang
- vegetables
- garlic
- sesame oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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