Nutrition
≈ 650 kcalper portion of about 450 g
- Protein16%
- Fat29%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixed rice bowl topped with seasoned vegetables, chili paste, and sautéed beef.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- rice
- beef
- soy sauce
- sesame oil
- vegetables
- gochujang
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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