Nutrition
≈ 250 kcalper portion of about 100 g
- Protein23%
- Fat55%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef burger topped with melted cheese.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- beef patty
- cheese
- bun
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese Burgare: where else to eat it Back to the menu of Bullens Bar & Restaurang - Stockholm