Nutrition
450 kcalper portion of about 200 g
- Protein18 g
- Fat40 g
- Carbohydrates4 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh Italian cheese made from mozzarella and cream, served as a whole ball.
- Cuisine
- Italian (Apulian)
- Origin
- Southern Italy
Typical ingredients
- mozzarella
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.