Selezione di formaggi italiani e dalmati
€18
Noir Restaurant · Split
Pag, goat, Taleggio, and Pecorino cheeses served with chutney, olives, nuts, and pickled onions.
Nutrition
650 kcalper portion of about 250 g
- Protein25 g
- Fat50 g
- Carbohydrates20 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cheeses from Italy and the Dalmatian coast served with various accompaniments.
- Cuisine
- Italian (Dalmatian)
Typical ingredients
- pag cheese
- goat cheese
- taleggio
- pecorino
- chutney
- olives
- nuts
- pickled onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.