Bistecca tagliata
€27
Noir Restaurant · Split
Sliced beefsteak with Grana Padano, arugula, pine nuts, and balsamic vinegar.
Nutrition
550 kcalper portion of about 300 g
- Protein42 g
- Fat38 g
- Carbohydrates12 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced grilled beefsteak served with fresh arugula, shaved cheese, and a balsamic glaze.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beefsteak
- arugula
- grana padano
- pine nuts
- balsamic vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.