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Zuppa di pomodoro

Zuppa di pomodoro

€5

Noir Restaurant · Split

Tomato soup.

Nutrition

150 kcalper portion of about 300 g
  • Protein3 g
    8%
  • Fat8 g
    49%
  • Carbohydrates16 g
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm soup made from cooked and pureed tomatoes.

Cuisine
Italian

Typical ingredients

  • tomatoes
  • onion
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Back to the menu of Noir Restaurant