Nutrition
160 kcalper portion of about 120 g
- Protein18 g
- Fat10 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw white fish, typically sea bass or sea bream, seasoned with olive oil and citrus.
- Cuisine
- Italian (Mediterranean)
- Origin
- Italy
Typical ingredients
- white fish
- olive oil
- lemon juice
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.