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Bruschetta, Caper Pesto, Anchovy & Sheep Cheese

Bruschetta, Caper Pesto, Anchovy & Sheep Cheese

€13

Mazzgoon · Split

Nutrition

310 kcalper portion of about 120 g
  • Protein10 g
    13%
  • Fat18 g
    53%
  • Carbohydrates26 g
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Toasted bread slices topped with a savory spread of capers, anchovies, and sheep's milk cheese.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • bread
  • capers
  • anchovies
  • sheep cheese
  • pesto

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Back to the menu of Mazzgoon