Nutrition
≈ 450 kcalper portion of about 300 g
- Protein13%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional cornmeal porridge cooked with water or milk and topped with crumbled white brine cheese.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- cornmeal
- water
- milk
- white cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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