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Зеленолистна с пармезан и ядки

Зеленолистна с пармезан и ядки

€12.90

Traditional Bulgarian Restaurant Chevermeto · Sofia · 300 g

Зеленолистна салата с чери домати, пармезан, нар дресинг и ядки.

  • Milk
  • Nuts

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat71%
    71%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light salad made of mixed leafy greens, cherry tomatoes, and nuts, finished with a pomegranate dressing.

Cuisine
International

Typical ingredients

  • mixed greens
  • cherry tomatoes
  • parmesan
  • pomegranate dressing
  • nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic garden salad. This venue serves its own version.

garden salad
Poecus · Public domain · Wikimedia Commons
Read more

A salad is a dish consisting of mixed ingredients, frequently vegetables. They are typically served chilled or at room temperature, though some can be served warm.

Excerpt from the Wikipedia article “Salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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