Nutrition
≈ 200 kcalper portion of about 200 g
- Protein11%
- Fat77%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshly harvested mushrooms sautéed in butter until tender.
- Cuisine
- Bulgarian
Typical ingredients
- mushrooms
- butter
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Back to the menu of Traditional Bulgarian Restaurant Chevermeto