Nutrition
≈ 250 kcalper portion of about 250 g
- Protein5%
- Fat68%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory vegetable spread typically made from roasted peppers, tomatoes, and eggplant.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- red peppers
- tomatoes
- eggplant
- oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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