Nutrition
≈ 450 kcalper portion of about 350 g
- Protein25%
- Fat65%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb meat cooked in a vibrant green sauce made from fresh parsley and herbs.
- Cuisine
- Indian
Typical ingredients
- lamb
- parsley
- green chilies
- onion
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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