Nutrition
≈ 500 kcalper portion of about 150 g
- Protein4%
- Fat55%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A celebratory cake decorated with red roses, often used for romantic anniversaries. It features red floral decorations made from icing or fondant.
- Cuisine
- Bulgarian
Typical ingredients
- sponge cake
- cream
- sugar
- red food coloring
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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