Nutrition
≈ 600 kcalper portion of about 350 g
- Protein35%
- Fat50%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon fillet glazed with a sweet and savory Japanese-style teriyaki sauce.
- Cuisine
- Japanese-inspired
Typical ingredients
- salmon
- soy sauce
- sugar
- ginger
- mirin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Сьомга Терияки: where else to eat it Back to the menu of Ресторант-пицария Двата лъва