Nutrition
≈ 850 kcalper portion of about 400 g
- Protein17%
- Fat61%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional fried meatballs, typically made from minced meat and spices.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- minced meat
- onions
- eggs
- breadcrumbs
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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