Nutrition
≈ 1,300 kcal± 20% · per portion of about 500 g
- Protein75 g
- Fat74 g
- Carbohydrates79 g
- of which saturates
- 37 g
- of which sugars
- 25 g
- Fibre
- 6.4 g
- Salt
- 3.6 g
Vitamins and minerals, % of reference intake
- Vitamin B12 420%
- Zinc 144%
- Potassium 70%
- Calcium 58%
- Vitamin A 54%
- Iron 51%
- Folate 37%
- Vitamin D 36%
- Vitamin B1 36%
- Vitamin E 29%
- Magnesium 27%
- Vitamin C 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A ground beef patty served inside a bun, often accompanied by vegetables and condiments.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- beef patty
- bun
- lettuce
- tomato
- onion
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Бийф бургер: where else to eat it Back to the menu of Ресторант-пицария Двата лъва