Nutrition
≈ 100 kcalper portion of about 40 g
- Protein16%
- Fat9%
- Carbohydrates74%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slice of bread made from whole grain flour, offering a denser texture and higher fiber content.
- Cuisine
- Bulgarian
Typical ingredients
- whole grain flour
- water
- yeast
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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