Nutrition
≈ 250 kcalper portion of about 150 g
- Protein16%
- Fat71%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hot peppers that are lightly sautéed and served topped with crumbled sheep's milk cheese.
- Cuisine
- Bulgarian
Typical ingredients
- hot peppers
- sheep cheese
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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