Nutrition
450 kcalper portion of about 300 g
- Protein15 g
- Fat18 g
- Carbohydrates55 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Indonesian stir-fried noodles typically seasoned with sweet soy sauce and served with various toppings.
- Cuisine
- Indonesian
- Origin
- Indonesia
Typical ingredients
- noodles
- sweet soy sauce
- egg
- vegetables
- prawns
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.