Nutrition
850 kcalper portion of about 500 g
- Protein45 g
- Fat65 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Austrian dish of grated cheese, typically served with pickles and onions.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- emmental cheese
- pickles
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.