Nutrition
110 kcalper portion of about 200 g
- Protein3 g
- Fat7 g
- Carbohydrates9 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seasonal vegetables seasoned and cooked over an open flame or grill.
- Cuisine
- Italian
Typical ingredients
- seasonal vegetables
- olive oil
- salt
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.