Nutrition
180 kcalper portion of about 200 g
- Protein3 g
- Fat15 g
- Carbohydrates10 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy salad made with plant-based ingredients to mimic the texture and flavor of traditional dairy-based salads.
Typical ingredients
- plant-based cream
- vegetables
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.