Nutrition
550 kcalper portion of about 230 g
- Protein55 g
- Fat36 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality beef fillet sourced from Black Angus cattle, usually grilled or pan-seared.
Typical ingredients
- black angus beef
- salt
- pepper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.