Nutrition
230 kcalper portion of about 250 g
- Protein5 g
- Fat8 g
- Carbohydrates35 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Simple boiled or roasted potatoes, often served as a staple side dish.
Typical ingredients
- potatoes
- salt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.