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Lomo de Bacalao con salsa ali-oli del piquillo

Lomo de Bacalao con salsa ali-oli del piquillo

€6.90€16.50

Tanto Monta · Seville

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein32%
    32%
  • Fat57%
    57%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thick loin of cod served with a sauce made from garlic mayonnaise and piquillo peppers.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • cod
  • piquillo peppers
  • garlic
  • olive oil
  • egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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