Nutrition
≈ 460 kcal± 30% · per portion of about 224 g
- Protein19 g
- Fat23 g
- Carbohydrates43 g
- of which saturates
- 5.4 g
- of which sugars
- 3.4 g
- Fibre
- 3.5 g
- Salt
- 1.8 g
Vitamins and minerals, % of reference intake
- Vitamin B12 92%
- Potassium 32%
- Zinc 32%
- Vitamin E 20%
- Iron 20%
- Vitamin C 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Small, breaded, and deep-fried rolls filled with a creamy béchamel-based mixture.
- Cuisine
- Spanish
Typical ingredients
- béchamel sauce
- meat or fish
- breadcrumbs
- egg
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Croquetas: where else to eat it Back to the menu of Tanto Monta