Nutrition
≈ 450 kcalper portion of about 350 g
- Protein21%
- Fat53%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large mussels served alongside seasoned potatoes and a creamy garlic-based sauce infused with escabeche flavors.
- Cuisine
- Spanish
Typical ingredients
- mussels
- potatoes
- garlic
- olive oil
- vinegar
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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