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Cordero miel con ciruelas, pasas y couscous

Cordero miel con ciruelas, pasas y couscous

€22.50

San Marco Plaza de España · Seville

Estofado de cordero con miel, ciruelas, pasas y couscous.

  • Cereals containing gluten

Nutrition

≈ 700 kcalper portion of about 350 g
  • Protein22%
    22%
  • Fat42%
    42%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Lamb meat cooked in a sweet and savory sauce containing honey, dried fruits, and served alongside couscous. It is a hearty, spiced dish.

Cuisine
North African (influenced)

Typical ingredients

  • lamb
  • honey
  • plums
  • raisins
  • couscous

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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