Nutrition
≈ 350 kcalper portion of about 100 g
- Protein6%
- Fat36%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant cake flavored with orange blossom water, often used in Mediterranean confectionery.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- flour
- eggs
- sugar
- orange blossom water
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?