Nutrition
≈ 250 kcalper portion of about 200 g
- Protein49%
- Fat42%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod shoulder meat served with roasted piquillo peppers and seasoned with fine herbs.
- Cuisine
- Spanish
Typical ingredients
- cod
- piquillo pepper
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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